Easter has been and gone. Jesus has died and then risen from beyond the grave. This year to celebrate I made Zombie Jesus Day Vodka, from the freshest chocolate chicken periods money could buy. I decorated them with crayons. Then we consumed the drink out of small hollow Easter eggs. Slightly unnecessary recipe after the jump... 
Zombie Jesus Day Vodka
Ingredients
75cl Vodka
18 Cream Eggs
Plenty of Small Hollow Easter Eggs
Decanter half of the vodka into another bottle of the same size. Put 9 of the eggs in a bowl with about 1/4 of a pint of water. Balance the bowl on a small pan with a little water in it and melt the eggs and water stirring constantly until it is good and runny. Remove the bowl from the pan and spoon or funnel the mixture into one of the bottles. Repeat for the remaining eggs and bottle of vodka. Give the bottles a good hearty shake. Tadah Zombie Jesus Day Vodka. Bite the top off a small hollow egg, fill it with the Vodka and drink and then eat. Yummy.
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